Showing 145–153 of 219 results
Tender chunks of meat, slow-cooked in a spicy, aromatic gravy with fresh ginger, garlic, and tomatoes. Served in a traditional karahi for a rich, flavorful experience, paired with fragrant basmati rice to complete the dish.
Tender chunks of meat, slow-cooked in a spicy, aromatic gravy with fresh ginger, garlic, and tomatoes. Served in a traditional karahi for a rich, flavorful experience, paired with fragrant basmati rice to complete the dish.
A rich, fragrant tea made with green tea leaves, infused with cardamom, cinnamon, and saffron, and traditionally served with a touch of milk and crushed nuts. Its unique pink color and creamy texture make it a soothing, luxurious drink.
Soft, fluffy flatbread stuffed with spiced minced meat (keema), baked to perfection in a tandoor. The savory, flavorful filling adds a rich, hearty taste, making it a delicious accompaniment to curries or enjoyed on its own.
Soft naan stuffed with spiced minced meat (keema), paired with a flavorful, aromatic chickpea curry in Lahori style. A hearty and satisfying combination that’s perfect for a fulfilling meal.
A creamy and aromatic rice pudding made with slow-cooked milk, sugar, and fragrant cardamom, garnished with nuts. A classic, sweet treat in a perfectly portioned size.
A creamy, indulgent rice pudding made with milk, sugar, and aromatic cardamom, garnished with nuts and raisins. A rich and comforting dessert that’s perfect for sharing.
A traditional, creamy frozen dessert made with milk, flavored with cardamom, pistachios, or saffron. Rich and indulgent, offering a sweet, cool treat to end your meal.
Lahori Chana Masala is a flavorful chickpea curry cooked with a blend of aromatic spices, offering a rich, tangy taste that is both hearty and satisfying. Paired with warm, soft naan, it creates a perfect combination of textures and flavors, making each bite a delightful experience.
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